Thai Fish Cakes from KidSpot are a delicious way to make the most of your beans this week.
Cup of Kale has a delicious recipe for Sweet Potato and Coconut Curry Soup.
Two of our delicious Summer veg can be used in these Capsicum and Eggplant Roulade from Maggie Beer.
Finally, from Delicious, these Spiced Chicken and Eggplant Skewers will hit the spot and can easily be made with tofu for a vegetarian option.
Happy cooking,
Alice
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